Every week our chefs offer you a new menu 100% plant based. Choose your meals in your customer area or let us surprise you. 😉
Vegetable tofu curry simmered in a vegan yogurt sauce. An explosion of flavors!
Penne, eggplant and carrots with a tomato basil sauce covered with a delicious vegan mozzarella.
Rice and quinoa salad accompanied by vegetable-style Soubressade. Perfect for getting the summer off to a good start!
Vegetables with a creamy coconut milk and madras curry sauce, served with walnuts, pistachios and almonds.
Stewed lentils with paprika accompanied by Heura® vegetable chorizo. A protein-rich recipe.
Black beans, vegetables & rice with the perfect blend of spices.
Tofu and vegetable couscous served with a mango sauce and a mix of spices. A delight !
Rigatoni with cherry tomatoes, basil and grilled walnuts pesto. An original and comforting recipe.
Our chefs version of American-style Macaroni and cheese. This conforting dish will seduce you from the first bite!
Heura® vegetable chunks, cherry tomatoes and zucchini served with brown rice and a creamy satay sauce.
Stewed white beans with shiitake and portobello mushrooms.
Lentil & pumpkin curry with coconut milk and ginger. A combination of spices that invites you to travel!
Creamy lasagna with vegetables and mushrooms. A delight !
Vegetables with coconut milk & Tikka Masala spices served with basmati rice. A delight for spicy food lovers.
Pineapple, zucchini, broccoli and cauliflower with curry salsa and basmati rice. A complete and deliciously flavored dish.
Chickpeas, pumpkin and cauliflower sautéed with miso. A healthy and nutritious recipe.
Vegan tuna, carrot, potato, corn and bell pepper seasoned with vegan mayonnaise & lime juice.
Gnocchi with vegetables and mushrooms, a conforting recipe ideal for the season!
Heura® crumble, carrots, onions, tomato sauce... The plant based version of a great classic from the Italian cuisine.
Risotto with mushrooms and tartufata sauce. Creamy and source of protein.
Pumpkin soup with bimi broccoli, tofu and pumpkin seeds.
Pasta salad with peas, eggplant and pickles seasoned with a vegan mayonnaise. Tasty and comforting.
Mango & vegetable curry served with basmati rice. A perfect combination of sweet and savory.
Heura® with Stroganoff sauce served with peas and mushrooms. An original recipe rich in protein.